THE OLD PLOUGH

At the Old Plough we take our food seriously

That’s why you’ll find:

  • Quality, seasonal, well sourced ingredients,
    freshly prepared for the best flavour
  • Scotch beef, English lamb, daily fresh fish,
    home cut chips, fresh veg, chunky sandwiches,
    fabulous homemade puds, gourmet burgers,
    fish & chips, Conisbee's sausages, Sunday roasts,
    summer BBQ’s
  • The same care goes into every dish whether
    it’s for a quick snack at the bar or a special
    occasion dinner. It’s all delicious
  • Allergy information is available, please ask a member of our team

Our pub is your pub, we’ll suit all your party requirements and design menus to suit your taste and budget. Birthday dinners in the restaurant, finger buffets in the bar, BBQ’s in the garden, breakfast meetings, celebration lunches. You name it we’ll cook for it!

 

For bookings, please call us on 
01932 862244


Menus

At Lunchtime

served in the bar and restaurant until 5.30pm

To Share

Hot garlic & herb ciabatta

£4.75

 

Marinated olives, sun blushed tomatoes & feta, Padron peppers, beetroot humous, tabbouleh & tzatziki with warm pitta breads

£8.95

 

Whole Camembert, baked with rosemary, garlic & white wine, crudités & ciabatta

£9.95

 

Cured meats, Serrano ham board, chorizo, salami, chicken & Serrano ham croquettes, Padron peppers, beetroot humous, marinated artichokes, olives & bread

£14.50

 

Starters & Lighter Bites

Today’s homemade soup

£5.50

 

Bang bang peanut satay chicken, oriental crunchy vegetable salad

£7.50

 

John Ross 'hot smoked' salmon salad, fennel, radish & rocket, lemon & elderflower dressing

£7.95

 

Spiced chilli crab, green herb aioli, pickled vegetables, toasted sourdough

£7.95

 

Sauteed wild mushrooms on toast, shaved parmesan & rocket

£6.95

 

Duck, pork & pistachio terrine, celeriac remoulade, cornichons, toasted sourdough

£6.75


Feta cheese, broccoli, butternut squash & avocado salad, spinach, soya beans & blueberries, garlic, lemon & yoghurt dressing, soy toasted nuts & seeds

£6.95

£9.95

Warm duck & bacon salad, oriental dressing, spring onion & garlic croutons

£7.95

 

Sandwiches

Served on granary with a small bowl of soup or salad or home cut chips

Crispy bacon, brie, fresh tomato salsa & spinach

Crayfish cocktail with 'Bloody Mary' mayonnaise, lettuce & rocket

John Ross smoked salmon, rocket, creme fraiche & black pepper

£7.50

 

Served on ciabatta with a small bowl of soup or salad or home cut chips

Surrey Farm steak, mustard mayonnaise, roasted onions, tomato & rocket

£7.75

 

On Toast

Devilled lambs kidneys, roasted red peppers & piquant mustard sauce

Toasted ham & Welsh rarebit

Beetroot houmous, avocado, sunblushed tomatoes & feta cheese, marinated olives

£7.75

 

Light Lunch

Bubble & squeak with griddled ham & poached eggs

£9.75

 

Smoked haddock & spring onion fishcake, wilted spinach, poached egg & white wine sauce

£9.95

 

Grilled fillets of Cornish sardines, garlic & herb butter on toasted sourdough with rocket & sunblushed tomatoes

£9.75

 

Main Courses

Pan fried calves liver, smoked streaky bacon, creamy mash, wilted spinach, sage jus

£16.75

 

Aubergine, sweet potato & apricot tagine, coriander & toasted almond couscous, minted yoghurt & flatbread

£12.50

 

10oz - 21 day aged, Surrey Farm rump steak, home cut chips, slow roasted tomato, onion rings & peppercorn sauce

£19.95

 

Conisbee’s free range Cumberland sausages, Colcannon mash, onion gravy & crispy shallots

£12.50

 

Fish & chips, home battered fillet of today’s fresh fish with chips & mushy peas

£13.50

 

French fish stew, red mullet, cod, salmon, squid, mussels & king prawns, saffron potatoes & garlic croutes

£15.95

 

Pan fried fillet of sea bream, spring onion potato cake, samphire grass, black olive, caper, tomato & lemon dressing

£15.95

 

Sauteed potato gnocchi with mild mushrooms, creme fraiche, baby kale and parmesan, served with either - garlic & thyme marinated escalope of chicken

or - asparagus & sprouting broccoli

£13.95

 

£11.95

 

Our Gourmet Burger - with Scotch beef, smoked streaky bacon & mature Cheddar cheese 

Or our Veggie option - with field mushroom, roasted red pepper, halloumi cheese, beef tomato & homemade ketchup

Both served with home cut chips

£12.25

 

Rotisserie chicken, gratin potatoes, sauteed savoy cabbage & pancetta, button onion & mushroom red wine jus

£13.95

 

Seasonal green vegetables (enough for two to share)

£3.95

 

Other Side Orders
Colcannon mash, Mixed salad, Rocket & Parmesan salad, Home cut chips

£3.95

 

Allergy information is available, please ask a member of our team